Sunday, January 14

Klinker Brick Old Vine Zinfandel $14.99 (reg. $18.99)

This Old Vine Zinfandel is a blend of 16 different vineyard blocks of old vine zinfandel vineyards with an average age of 86 years. With berries and spice on the nose, dark, sweet fruit fills the palate with just a hint of black pepper. This wine has a long, lingering finish. Whether you pair with a burger, ribs, barbecue or a roaring fire, this wine is sure to please.

Summers "Andriana's Cuvee" Cabernet Sauvignon $16.99 (reg. $22.99)

This Cab-based blend sources 51% of its grapes from Sonoma County, including small amounts of Merlot, Petite Verdot, Malbec, Syrah, Petite Sirah and Cabernet Franc. Medium in weight, the wine at first is slightly muted, but upon opening it provides Syrah-like meatiness and peppery spice around an intriguingly brooding sense of tar and black currant.

Caldora Sangiovese $7.99 (reg. $9.99)

Garnet red in color with strawberry and sour cherry fruit as the primary component, supported by slight vinous and wood notes on the finish. Light-bodied with balancing acidity and super soft tannin character. Great with salami, savory first courses, meat in general and medium aged cheese.

Ryan Patrick "Redhead Red" $9.99 (reg. $13.99)

An approachable red blend with rich and ripe flavors of black cherry, ripe raspberry with dark chocolate, savory herb and red currant. The wine reveals a juicy entry with a plush midpalate and a long fruit driven finish.

Blend: 56% Cabernet Sauvignon , 22% Merlot, 17% Syrah, 5% Petit Verdot

Michael David 6th Sense Syrah $11.99 (reg. $15.99)

From a black grape that makes red wine, the 6th Sense remains a huge player in the Michael David lineup. Super-saturated, big and juicy, it makes a bright, tangy impact. Full of flavor in the same deep-red tones as the aromas, tannins are tame. The mid-palate offers plum and blackberry, with a touch of mulberry.

Louis M Martini Sonoma Cabernet Sauvignon $12.99 (reg. $15.99)

The Louis M. Martini Sonoma County Cabernet Sauvignon wine reflects the best of the warm, narrow Dry Creek Valley and the hot yet wind-cooled Alexander Valley. Together, these unique features create a rich, superbly balanced Cabernet Sauvignon with copious yet supple tannins. Those tannins make the young wine approachable but will still give it enough texture to age gracefully. This wine features concentrated flavors including wild berries, plum, licorice and mocha. The full-bodied and mouth-coating texture on the palate leads to a long and graceful finish.


Chalk Hill Sonoma Pinot Noir $14.99 (reg. $19.99)

This Sonoma Coast Pinot Noir is ruby in color and showcases strawberry, ripe cherry, oriental spice and toasty oak on the nose. Flavors of cherry cola, strawberry, and forest floor round out the palate with vanilla undertones and a bright acidity. The finish of this Pinot Noir lingers with a velvety softness and notes of maraschino cherry and oriental spice. Overall, this is a fruit-forward style that can be enjoyed in its youth or aged for another few years.

All (In-Stock) Single Vineyard Nickel & Nickel Cabernet Sauvignon

$79.99 (reg. $99.99)